Carbon Steel Wok Pan - 14 inch Traditional Chinese Japanese Stir Fry Pan
Category: sur la table wok
About this item
- PRE-SEASONED: Our round bottom carbon steel wok is pre-seasoned at high temperatures over 600F using special technics unlike unseasoned woks and stir fry pans. The wok must be seasoned with oil before use
- GENUINE TASTE: Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home. The Yosukata 14 inch wok with round bottom is specially designed to lock the juice and flavor inside ingredients. Our outdoor wok is conveniently designed for use as a camping wok, wok BBQ, grill wok
- VERSATILITY: In addition to stir-frying, with the Yosukata 14'' pow wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, deep-frying, etc. Compatible only with gas stovetops and open fire.
- HIGH-QUALITY MATERIALS: This large wok pan is made from heavy-duty, black carbon steel. The ergonomic design of the wooden handle ensures a comfy grip when you use this cooking wok
- 1. Please do not bring any outside food or drinks into the theater.
- 2. No smoking is allowed on the premises.
- 3. All employees must wear their identification badges at all times during their shift.
- 4. Do not park in reserved spaces without proper authorization.
- 5. Guests are not allowed to use the pool after hours.
- EASY HANDLING and STORAGE: Our steel wok is convenient to carry and easy to store. Care instructions, potential issues, and how to prevent and fix them can be found in the manual provided with each wok and on the listing videos.